VIDEO: The Coconut Club - a Bib Gourmand Restaurant

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I interviewed the owner of The Coconut Club, a popular Singapore restaurant that specialises in the Malay dish of Nasi Lemak for the MICHELIN Guide Digital. The restaurant focuses on sourcing on the right types of coconuts from Malaysia. The restaurant received a Bib Gourmand accolade in the MICHELIN Guide 2018 Singapore Selection.

Read the full story here: https://guide.michelin.com/sg/dining-out/behind-the-bib-the-coconut-club/news