Michelin Guide x Pan-Pacific Singapore: Hai Tien Lo's Modern Cantonese Cuisine
Client: Michelin Guide x Pan-Pacific Singapore About: An branded article with Hai Tien Lo, a well-established Cantonese restaurant in...
Profile: Interview With Afton Chen Of Fashion Label, Reckless Ericka
About: A profile interview with Afton Chen of home-grown fashion label, Reckless Ericka on her education journey at Raffles College of...
Profile: Massimo Bottura - Getting Real & Impacting Change Through Food
About: Chef Massimo Bottura of three-Michelin-starred Osteria Francescana is no stranger to using top-notch ingredients to create...
Profile: Interview With Crazy Rich Asians Food Stylist, Chef John See
What: In an exclusive interview, Singaporean chef-consultant John See gives us a behind-the-scenes look at creating the fabulous food...
Profile: Interview With Singapore's Last Kachang Puteh Man
About: An interview with Mr Amirthaalangaram Moorthy, a third-generation kachang puteh seller, who has a stall outside Peace Centre along...
Profile: Braving The Kitchen With Chef Sun Kim of Meta
About: A personality profile on Chef Sun Kim of the one-Michelin-starred contemporary Asian restaurant, Meta. Chef Sun Kim has also made...
The Straits Times: Little Pieces Of Army History
About: A multimedia feature article on a Singaporean's initiative to develop and build his line of miniature Singapore solider figurines....
The Straits Times: Chomping to win - a look at Singapore's competitive eating scene
A cover story on the thrills and spills world of competitive eating. The article delves into the intriguing mindset behind participants...
The Straits Times: Singapore Hottest Hawkers
About: Photos of a hunky Taiwanese beancurd seller made the rounds on the Net last week. The stall attracted snaking queues. Customers...
