Branded Content

South China Morning Post (SCMP) Morning Studio - Branded Content Work

My branded content work with South China Morning Post (SCMP) Morning Studio

Michelin Guide x Lexus: Braving The Kitchen With Chef Sun Kim of Meta Restaurant

In partnership with luxury automobile company Lexus, this branded content project features chef Sun Kim of a one-Michelin-starred contempora

The Straits Times: This Scientist Helps Protect Singapore Against 'Invisible' Threats

As part of The Straits Times' 2021 Scholar's Choice supplement, I profiled Ms Chin Zan Xin, a CBRNE Scientist.

Sophie's Bionutrients: Plant-based Microalgae Burger Patty, Rice Dumplings & Cheese

Articles written for Sophie's Bionutrients, a Singapore-based B2B food technology company that produces food made from microalgae

Nespresso x The Business Times: Rediscovering simple pleasures of being back at the office

Nespresso Professional Coffee Advertorial on easing back into the workplace with conversations over quality barista-standard coffee.

Michelin Guide x Dom Perignon: Elevating The Dining Experience At The Plenitude Suite

In collaboration with Dom Perignon and modern Australian restaurant Stellar At 1-Altitude, I produced a video on the Plenitude Suite.

Michelin Guide x Chope Bangkok: Saawaan Bangkok

Client: Michelin Guide x Chope Bangkok About: A branded video and article on Saawaan, a one-Michelin-starred restaurant in Bangkok, is...

The Straits Times 2021 Scholar's Choice: Healthcare Scholarship Recipient Interviews

Ministry of Health Holdings' healthcare scholarship recipients share how they served at the frontlines of Singapore's fight against COVID-19

British Council x The Straits Times: Study UK 2020 Advertorial

British Council's Study UK 2020 intake campaign on driving student applications or enrolments in universities in the UK.

Michelin Guide x Nespresso Video: Chef Tetsuya Wakuda of Waku Ghin, Marina Bay Sands

In a collaboration between Nespresso Singapore and Michelin Guide Singapore, I produced a video on chef Tetsuya Wakuda's love for coffee.

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South China Morning Post (SCMP) Morning Studio - Branded Content Work

The Peak Singapore: Interview with Michelin Guide’s International Director Gwendal Poullennec

Michelin Guide x Lexus: Braving The Kitchen With Chef Sun Kim of Meta Restaurant

Sophie's Bionutrients: Plant-based Microalgae Burger Patty, Rice Dumplings & Cheese

Tatler Singapore: Young Singapore Chefs Cooking Up A Storm In Hawker Centres

Nespresso x The Business Times: Rediscovering simple pleasures of being back at the office

British Council x The Straits Times: Study UK 2020 Advertorial

Michelin Guide Feature: Why It Is Tough To Survive In Singapore’s Fine Dining Scene

Michelin Guide Feature: Hotels Up Their Game In Food And Beverage Offerings

Michelin Guide Feature: An Interview With Mr Desmond Lim, Chairman Of The Les Amis Group

South China Morning Post (SCMP) Morning Studio - Branded Content Work

The Peak Singapore: Singapore chefs turn the heat up at the Culinary World Cup 2022

The Peak Singapore: Interview with Michelin Guide’s International Director Gwendal Poullennec

Tatler Singapore: 3 Chefs Share Their Life Lessons in the Kitchen

Tatler Singapore: The Cicheti Group’s Liling Ong and Lim Yew Aun on Their Recipe For Success

Michelin Guide x Lexus: Braving The Kitchen With Chef Sun Kim of Meta Restaurant

The Straits Times: This Scientist Helps Protect Singapore Against 'Invisible' Threats

Sophie's Bionutrients: Plant-based Microalgae Burger Patty, Rice Dumplings & Cheese

Tatler Singapore: Young Singapore Chefs Cooking Up A Storm In Hawker Centres

Tatler Singapore: How 5 Singapore Chefs Pivoted in the COVID-19 Pandemic?

KENNETH SZ GOH